Holy hell this is fantastic. So many layers of flavor and incredibly easy to make. No cooking necessary, just combine it all in a bowl and feast!
This recipe will feed one burly man harboring an empty stomach, two love birds longing for a light lunch, or go as a nice side dish for grilled anything.
Two cans chickpeas
About one bell pepper, deseeded, cored and diced (I just squared pre-cut colored peppers from Whole Foods)
One big scoop of Vegenaise
A little Sriracha (goes a long way)
A pinch of garlic, granulated or fresh
Minced dill, chives, and a little parsley (parsley flakes work well too!)
Salt / Pepper
hell yea a dave post. I'm stoked.
ReplyDeleteSweet photo man